Delicious Matcha Latte

This recipe will show you how to make a delicious, yet healthy matcha latte at home!

We recommend plant-based milks such as oat, soy, almond, hazelnut and coconut.


  • 1/2 - 1 tsp of Matcha Fuel
  • 1/2 tsp honey (optional)
  • 1 cup of plant-based milk (we used oat milk)
  • Handheld frother to dissolve the powder - a blender works just fine too


  1. Fill a glass/mug half full with warm milk
  2. In a separate glass or bowl, blend 1/2 - 1 tsp of Matcha Fuel with 2 tablespoons of cold water 
  3. Pour dissolved matcha mix onto the warm milk
  4. Add optional honey and whisk again if required

Running low on Matcha Fuel? Click here!

1 comment

  • John Adelade

    Great recipe, easy to make and tasty. Many thanks!

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